This school is dedicated to the gluten-free intolerance world. I developed recipes that don't contain wheat and are most of the time vegan.

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Hi! I'm Marta, the author of

"Marta in the Jar" blog and teacher of gluten-free techniques.



Marta

Gluten-free yeasted bread baking


Learn how to start to bake your homemade gluten-free bread. The course include the basic technique to use naturally gluten-free flours and more than 5 different bread recipes.

Gluten-free cakes

COMING SOON

Italian style pizza

COMING SOON